Belgian handmade chocolate

Preparing handmade chocolate includes various steps, including melting the chocolates to removing the chocolate from the mold. In this section, you learn these steps and try the sweet taste of your own homemade chocolate.

Making chocolate
The point that should be considered for making handmade chocolate is choosing solid or semi-solid texture. It is better to make chocolate with the semi-solid type because it is more flexible and can be easily formed inside the molds. Ben-Ben chocolate, which is also prepared from the best raw materials, 100% pure and high-quality, can be purchased in this section. It is one of the most popular types of chocolate that can be used.

Tab Letty and Ben Ben chocolate are usually the most popular type, which can be experimented with various fillings and genashes depending on your personal preference.

What type of chocolate should we choose to make handmade chocolate?
In general, not all chocolates are suitable for melting. To prepare handmade chocolate, it is better to use chocolates that melt in the best way, i.e. compound or real Iranian or Belgian chocolates, and that too in kilos. They are usually available in one, two and a half and five kilo packages.

These chocolates do not lose their original quality when melted, and they do not change their quality and nature even after being heated several (three to four) times. If heating and melting is repeated too much, the gloss and final quality of your handmade chocolate will be affected.

A mold is anything that can give shape to the chocolate including: shaped papers, small glass containers, molds Talc, silicone or polycarbonate

What kind of chocolates can I make and for what practical purpose?
Making handmade chocolate has many uses in addition to its pleasure. You can make a chocolate dish and fill it with all kinds of desserts and surprises.

Tablet chocolate or bar chocolate, chocolate bars, bonbon chocolates, truffles, sports chocolates, fruit chocolates, and a world of variations can be experienced by making handmade chocolates at home.

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